Commercial Restaurant Service: Springfield, MO's Trusted HVAC & Kitchen Repair Experts

When a restaurant's oven stops heating or an air conditioner quits on a hot Springfield day, every minute counts. Commercial Restaurant Service understands that urgency. Based in Springfield, Missouri, this company has been the go-to solution for over 25 years, helping both homes and businesses stay comfortable and operational.

Business Overview

Commercial Restaurant Service is a full-service provider focused on commercial kitchen equipment and HVAC systems. They offer emergency availability, especially for their restaurant clients, to minimize costly downtime. While a significant part of their work is with businesses, they also serve residential customers for heating and air conditioning needs. Their team of experienced technicians is ready to handle repairs, maintenance, and installations.

Key Services

The company's expertise covers two main areas:

• Commercial Kitchen Equipment: Repair, installation, and maintenance for gas ranges, fryers, grills, pizza ovens, walk-in coolers, ice machines, mixers, and dishwashers. They can handle complete kitchen start-ups or remodeling projects.
• Heating & Air Conditioning (HVAC): System repair and maintenance for both commercial and residential properties. This includes standard HVAC units and specialized PTAC (Packaged Terminal Air Conditioner) units common in many buildings.

Areas Served

Commercial Restaurant Service proudly serves Springfield, MO, and a wide surrounding region. Their service area includes Nixa, Ozark, Republic, Lebanon, Branson, Bolivar, Marshfield, Battlefield, Willard, Hollister, Rogersville, Buffalo, Clever, Forsyth, Strafford, Kimberling City, Marionville, Seymour, Sparta, Roubidoux, Merriam Woods, Fair Grove, Crane, Ash Grove, Reeds Spring, Billings, and Kissee Mills. For special service, they cover up to a 200-mile radius. This deep local knowledge means they understand the specific needs of Ozarks homes and the commercial buildings in the area.

Company History

Founded over two decades ago, the business grew from a focused repair service into a trusted partner for countless restaurants and homeowners. Their history is built on a simple principle: fix things right and get people back in business quickly. With more than 25 years combined experience in commercial cooking equipment and HVAC, they've seen all types of systems and problems common in the region.

Leadership

The ownership at Commercial Restaurant Service believes in building real relationships with customers. They're not just there for a one-time repair; they aim to be a reliable resource you can call for years. This commitment to trust is a core part of their local presence in the Springfield, MO community. Their involvement with the Better Business Bureau reflects their dedication to honest, professional service.

Specialties & Highlights

• 25+ Years of Dual Expertise: Rare combination of deep knowledge in both restaurant equipment and HVAC systems.
• Minimize Downtime: They know a broken fryer or AC unit means lost revenue. Their focus is on timely, quality repairs.
• Full-Service Kitchen Support: From installing a brand-new kitchen during a startup to swapping out old equipment during a remodel.
• Broad Service Reach: Willing to travel a 200-mile radius for special projects, serving a large part of southern Missouri.
• BBB Accreditation: A member in good standing with excellent customer satisfaction ratings.

Why Locals Choose Commercial Restaurant Service

People in Springfield and the surrounding towns choose this company for a straightforward reason: proven reliability. When you have 25 years of experience, you know how to solve problems efficiently. Their focus on the customer's immediate need—getting a restaurant cooking again or a home comfortable—builds lasting trust. For a business that depends on its equipment or a homeowner facing a broken AC, Commercial Restaurant Service in Springfield, MO, provides the experience and responsiveness that makes the difference.